Pumpkin pachadi
Pumpkin is an incredibly healthy vegetable, packed with vitamins, minerals, and antioxidants. Thanks to its low calorie content, it’s an excellent choice for those looking to manage their weight. Beyond weight loss, pumpkin also promotes healthy skin and a strong heart. What makes pumpkin truly special is its powerhouse of nutrients—both in the flesh and […]
Beetroot Pachadi
Beetroot Pachadi is a vibrant and tasty recipe from South Indian cuisine. The stunning reddish-pink color of this dish comes from the beetroot, making it not only visually appealing but also a healthy addition to your meal. The natural sweetness of beetroot pairs well with the spiciness of green chilies, creating a delightful blend of […]
Semiya Upma
Vermicelli is commonly known as Semiya in South India and Seviyan in North India. Upma is one of the favorite Indian breakfast dishes, and it can be made using various ingredients like rava, oats, vermicelli, broken wheat, and quinoa. Today, I am happy to share with you a quick and easy recipe for Vermicelli Upma […]
Shahi Tukda
Shahi Tukda is a traditional sweet recipe prepared by frying bread pieces in ghee and immersing them in a rich rabdi made of milk. This simple yet delightful Indian dessert is easy to make at home and is loved by many. Origin and Popularity This sweet dish originates from Nawabi cuisine. Today, Shahi Tukda is […]
Beef with onions
Curry beef with onions is a flavorful and aromatic dish that blends the rich and diverse spices of curry with tender beef and sweet onions. It is a popular dish in various cuisines, particularly in South Asian and Southeast Asian cultures, where curry is a staple. The dish is celebrated for its complex flavors, which […]
Long beans Stir Fry with coconut
Long beans stir fry, popularly known as thoran in Kerala, is a wholesome and flavorful vegetarian side dish that pairs perfectly with hot steamed rice. This dish is light, healthy, and made with minimal spices—making it an excellent option for kids and adults alike. What Are Long Beans? Long beans are known by various names […]
Rice Flour Vattayappam
Vattayappam: A Traditional Steamed Rice Cake from Kerala Vattayappam, as the name suggests, is a delicious steamed rice cake commonly found in the households of Kerala. This spongy and soft cake is made using rice or rice flour, and there are several variations in its preparation. Here, I am sharing an easy and simple recipe […]
Spiced Buttermilk Curry
Buttermilk Curry Buttermilk Curry – A Simple and Delicious Kerala Recipe Buttermilk curry is a very easy and flavorful dish that is a staple in almost every kitchen in Kerala. This curry serves as the perfect side dish for hot steamed rice and can be made quickly with minimal ingredients. Buttermilk can be easily prepared […]
Lemon Pepper Chicken
Lemon pepper chicken is a juicy and flavorful chicken recipe with a slightly sour taste due to the presence of lemon. If you have lemon and chicken at home, this is the perfect dish to try tonight. It is a quick and simple recipe, with the only time-consuming part being the marination. The longer you […]
Kadai Paneer
Kadai Paneer is an excellent side dish that pairs beautifully with butter naan, garlic naan, lachcha parathas, chapatis, and even special rice varieties. Paneer is one of my all-time favorite ingredients, and I absolutely love experimenting with different recipes using it. Last night, I was a bit bored of having rice every day and decided […]