Lazy daisy cake
Lazy Daisy Cake Recipe: A Classic Moist and Flavorful Dessert Lazy Daisy Cake is a timeless dessert loved by many generations. This moist, soft cake topped with a sweet, sticky glaze is perfect for any occasion. In this post, you’ll learn about its history, ingredients, and a step-by-step guide to making this delightful cake at […]
Meat Stuffed Crepes
Meat Stuffed Crepes Recipe – A Delicious Savory Twist on a French Classic Crepes are a type of thin pancake that originated in France and have since become popular across the globe. While they are often associated with sweet fillings like fruits, syrups, and whipped cream, savory crepes, particularly those filled with meat, offer a […]
Crispy Ivy Gourd Fry
Kerala-Style Ivy Gourd Fry (Kovaikkai Fry) Kerala-style Ivy Gourd Fry, also known as “Kovaikkai Fry” in Malayalam, is a staple in many Kerala households. Its unique flavor and texture have made it a favorite among locals and visitors alike. This crispy, spicy dish is the perfect accompaniment to rice, roti, or even as a standalone […]
Crab and Coconut Stir Fry Recipe
Kerala Style Crab and Coconut Stir Fry, also known as “Njandu Thoran” in Malayalam, is a flavorful and aromatic dish that combines the sweetness of crab meat with the creaminess of coconut and the warmth of spices. This dish is easy to make, requires minimal ingredients, and is perfect for a weeknight dinner. It is […]
Tso’s Chicken
General Tso’s Chicken is a beloved Chinese-American dish that has found its way into countless restaurants and homes worldwide. This sweet and spicy delight consists of deep-fried chicken pieces coated in a flavorful sauce, often accompanied by steamed vegetables and rice. Origins of General Tso’s Chicken The exact origins of General Tso’s Chicken are debated, […]
Vanilla Swiss Roll Cake
The Vanilla Swiss Roll Cake is a classic dessert that is sure to impress your family and friends. This cake is a masterclass in texture and flavor, with a delicate and moist sponge cake wrapped around a rich and creamy buttercream filling. In this recipe, we will guide you through the process of making this […]
Theenmura
Theenmura is a traditional Kerala Syrian Christian banquet, typically served on special occasions such as weddings, festivals, and other celebrations. The term “Theenmura” literally translates to “honey dumplings” in Malayalam, but it refers to a grand feast that is spread out on a banana leaf. In this article, we’ll explore the history, significance, and traditions […]
Chinese Potato Stir Fry
Koorkka Mezhukkupuratty is a flavorful and wholesome Kerala-style stir-fry made with Koorkka (also known as Chinese Potato, Munduri, or Kachil) – a root vegetable found in Kerala and other parts of India. Koorkka has a distinct earthy flavor and a starchy texture, making it a perfect base for this savory dish. Typically available in tropical […]
Vanilla Muffins
Vanilla muffins are a classic baked good that’s perfect for breakfast, snacks, or dessert. These moist and flavorful muffins are made with simple ingredients, including flour, sugar, eggs, and vanilla extract. In this recipe, we will explore the characteristics, ingredients, preparation methods, and nutritional values of vanilla muffins. Vanilla muffins are known for their: Ingredients […]
Egg Curry
Egg curry is a popular Indian dish made with eggs, onions, garlic, ginger, and a blend of spices. It’s a versatile dish that can be prepared in various ways, depending on the region and personal preferences. In this blog post, we’ll explore the different aspects of egg curry, including its history, ingredients, preparation methods, and […]