Total cooking time | 55 minutes |
Level | Difficult |
Barbecue chicken is a popular and delicious dish that's prepared by marinating chicken pieces in a flavorful sauce and then grilling or roasting them to perfection. The process infuses the chicken with a smoky, slightly sweet, and tangy flavor that is characteristic of barbecue cuisine.
Barbecue chicken consists of chicken parts or entire chickens that are barbecued, grilled or smoked. Heat should be under our control. Slow cooking gives the delicious BBQ chicken. You can have it with khuboos, Chapatis, etc. Have a dip with mayonnaise and enjoy this yummy Chicken.
Barbecue chicken is a crowd-pleaser that brings the smoky, savory flavors of outdoor grilling or roasting right to your kitchen. The marination process is crucial for infusing the chicken with the bold taste of barbecue sauce and other seasonings. Whether you're hosting a family gathering or simply craving a flavorful meal, barbecue chicken is a versatile dish that satisfies both taste buds and appetites.
Ingredients
1 whole chicken, cut into 12-14 pieces
Kashmiri chilli powder- 2 tablespoon
Turmeric powder- 1 teaspoon
Pepper powder- 1 teaspoon
Ginger garlic paste- 2 teaspoon
Curd – 1/2 cup
Tomato sauce – 2 teaspoon
Lemon juice- 1 teaspoon
Salt – as per your taste
Making of paste(a) :
Onion – 1 big
Tomato – 1
Coriander leaves – 3 sprig
Mint leaves – 3 sprig
For basting(b) :
Butter – 1 tbsp
Olive oil- 2 tbsp
Method of preparation
Clean and wash the whole chicken pieces
Make slits/cuts on the bigger pieces
Marinate the chicken pieces with the ingredients mentioned above
Grind onion, tomato, mint and coriander leaves to make a paste
Add it to chicken and mix well using hand
Let it rest for 1 to 2 hours
Preheat the electric grill
Apply some oil using a spatula
Add the chicken pieces one by one
Flip the chicken piece and baste butter over it when the color changes(using b)
Cook till the chicken pieces are charred
Serve hot with mayonnaise and salad.