Kerala style duck curry
If there’s one dish that can turn an ordinary meal into a festive celebration, it’s Kerala-style duck curry, also lovingly called Tharavu Curry. Think of tender duck simmering in a golden coconut milk gravy, layered with spices, aromatics, and the unmistakable flavor of curry leaves kissed by coconut oil. It’s rich, creamy, slightly tangy, and […]
Lettuce and Egg Coconut Stir Fry
Lettuce and Egg Coconut Stir Fry is a wholesome and flavorful dish enjoyed in many parts of the world, especially in Asian cuisine. Not only is it incredibly tasty, but it’s also packed with essential nutrients—making it an ideal addition to a balanced, healthy diet. In this post, we’ll take you through the ingredients, health […]
Lazy daisy cake
Lazy Daisy Cake Recipe: A Classic Moist and Flavorful Dessert Lazy Daisy Cake is a timeless dessert loved by many generations. This moist, soft cake topped with a sweet, sticky glaze is perfect for any occasion. In this post, you’ll learn about its history, ingredients, and a step-by-step guide to making this delightful cake at […]
Meat Stuffed Crepes
Crepes are one of those foods that feel endlessly versatile. Paper-thin, soft, and delicate, they’re a blank canvas waiting to be filled. While most of us picture crepes stuffed with fruit, drizzled with syrup, or piled with whipped cream, let me tell you—savory crepes deserve just as much love. Especially when they’re filled with seasoned […]
Crispy Ivy Gourd Fry
Kerala-Style Ivy Gourd Fry (Kovaikkai Fry) Kerala-style Ivy Gourd Fry, also known as “Kovaikkai Fry” in Malayalam, is a staple in many Kerala households. Its unique flavor and texture have made it a favorite among locals and visitors alike. This crispy, spicy dish is the perfect accompaniment to rice, roti, or even as a standalone […]
Crab and Coconut Stir Fry Recipe
Kerala Style Crab and Coconut Stir Fry, also known as “Njandu Thoran” in Malayalam, is a flavorful and aromatic dish that combines the sweetness of crab meat with the creaminess of coconut and the warmth of spices. This dish is easy to make, requires minimal ingredients, and is perfect for a weeknight dinner. It is […]
Tso’s Chicken
General Tso’s Chicken is a beloved Chinese-American dish that has found its way into countless restaurants and homes worldwide. This sweet and spicy delight consists of deep-fried chicken pieces coated in a flavorful sauce, often accompanied by steamed vegetables and rice. Origins of General Tso’s Chicken The exact origins of General Tso’s Chicken are debated, […]
Vanilla Swiss Roll Cake
There’s something timeless about a Swiss roll. Soft, spongy cake rolled around a creamy vanilla buttercream filling—it’s the kind of dessert that looks fancy but feels like comfort. A slice instantly makes tea time feel like a celebration, and it’s one of those bakes that always earns an impressed “wow” from family and friends. The […]
Chinese Potato Stir Fry
If you’ve ever strolled through a Kerala kitchen on a weekday afternoon, you’ll probably catch the aroma of something earthy, garlicky, and just the right amount of spicy sizzling away in coconut oil. That, my friend, might just be Koorkka Mezhukkupuratty. Think of it as one of those everyday comfort dishes—simple, rustic, and incredibly satisfying.So, […]
Vanilla Muffins
Vanilla muffins are a classic baked good that’s perfect for breakfast, snacks, or dessert. These moist and flavorful muffins are made with simple ingredients, including flour, sugar, eggs, and vanilla extract. In this recipe, we will explore the characteristics, ingredients, preparation methods, and nutritional values of vanilla muffins. Vanilla muffins are known for their: Ingredients […]