How to prepare Bitter gourd fry
Bitter gourd, known for its distinctive bitter taste, is a vegetable that many of us tend to avoid. However, there is a way to make it more palatable, and that’s by frying it. When bitter gourd is cut into thin rounds, steamed, and then fried in oil, it transforms into a tasty treat. The bitterness […]
Guava Jelly
Guava jelly is one of the simplest and most delightful spreads you can prepare at home. This jelly is perfect for all guava lovers and can be enjoyed in multiple ways—spread on bread or even consumed directly. The process of making jelly involves just fruit and sugar, boiled in water. The magic ingredient here is […]
Mutton Stew
Mutton stew is a coconut-based mutton recipe that is widely enjoyed in Kerala, often paired with breakfast dishes like appam, idiyappam, puttu, and bread. In this recipe, mutton is cooked separately in a pressure cooker before being combined with aromatic coconut milk and spices. This dish is a favorite during special occasions such as Christmas, […]
Sugar Cookies
The Simplest Three-Ingredient Cookie Recipe Sugar cookies are one of the easiest and most delightful treats you can make at home. These cookies can be shaped by hand or rolled and cut into various fun shapes. They are soft, tender, and perfect for any occasion. The best part? They have a shelf life of up […]
Easy Unniyappam
Looking for a quick and tasty evening snack that your kids will love? This special and instant Unniyappam recipe skips the traditional jaggery and uses sugar instead, making it quicker and easier without compromising on taste. Soft on the inside, slightly crispy on the outside, and infused with the flavors of banana and cardamom […]
Beef Liver Fry
Liver fry is a simple yet flavorful appetizer that is incredibly easy to prepare. This lip-smacking dish is often served as a side dish alongside rice. Many people love the taste of chicken liver, but for those who are hesitant, this recipe can change your perspective! Personally, I wasn’t a fan of liver, but this […]
Crab Roast
This is an aromatic and flavorful crab recipe that is easy to prepare and incredibly delicious. Crab roast is one of my favorite seafood dishes. While cleaning crab can be a bit tedious, the effort is well worth it when you taste this scrumptious dish. Nowadays, cleaned and processed crabs are available in markets, making […]
Jackfruit Halwa
Jackfruit halwa, also known as Kathal ka Halwa, is a sweet and indulgent dessert made from ripe jackfruit. Jackfruit is a tropical fruit with a distinctive sweet aroma and a unique taste that can range from mild to intense, depending on its ripeness. When used in desserts like halwa, jackfruit lends its naturally sweet flavor […]
Pumpkin pachadi
Pumpkin is an incredibly healthy vegetable, packed with vitamins, minerals, and antioxidants. Thanks to its low calorie content, it’s an excellent choice for those looking to manage their weight. Beyond weight loss, pumpkin also promotes healthy skin and a strong heart. What makes pumpkin truly special is its powerhouse of nutrients—both in the flesh and […]
Beetroot Pachadi
Beetroot Pachadi is a vibrant and tasty recipe from South Indian cuisine. The stunning reddish-pink color of this dish comes from the beetroot, making it not only visually appealing but also a healthy addition to your meal. The natural sweetness of beetroot pairs well with the spiciness of green chilies, creating a delightful blend of […]
