Carrot Cheesecake
There is something deeply comforting about desserts that bring two favourites together, and this carrot cake cheesecake does…
There is something incredibly soul-satisfying about the aroma of roasted dry prawns. This Dry Prawns Chutney Powder (often…
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There is something deeply comforting about desserts that bring two favourites together, and this carrot cake cheesecake does…
This Shredded Chicken Fry is one of those recipes that sounds simple but delivers big on flavour. It’s…
Tiramisu has always been that dependable dessert we turn to when we want something indulgent but not too…
Four small tools for the awkward moments before dinner.
Tell it what is in the kitchen. It will tell you what you can make.
Three questions, one answer. For when nothing sounds right.
What to use instead, in what quantity, and what it changes.
Convert between them, including for Indian staples.
Hi all! I’m excited to share with you some helpful cooking tips that you can definitely try in…
Bitter gourd, known for its distinctive bitter taste, is a vegetable that many of us tend to avoid.…
Guava jelly is one of the simplest and most delightful spreads you can prepare at home. This jelly…
Mutton stew is a coconut-based mutton recipe that is widely enjoyed in Kerala, often paired with breakfast dishes…
The Simplest Three-Ingredient Cookie Recipe Sugar cookies are one of the easiest and most delightful treats you can…
Looking for a quick and tasty evening snack that your kids will love? This special and instant Unniyappam…
Liver fry is a simple yet flavorful appetizer that is incredibly easy to prepare. This lip-smacking dish is…
This is an aromatic and flavorful crab recipe that is easy to prepare and incredibly delicious. Crab roast…
Jackfruit halwa, also known as Kathal ka Halwa, is a sweet and indulgent dessert made from ripe jackfruit.…
Pumpkin is an incredibly healthy vegetable, packed with vitamins, minerals, and antioxidants. Thanks to its low calorie content,…
Beetroot Pachadi is a vibrant and tasty recipe from South Indian cuisine. The stunning reddish-pink color of this…
Vermicelli is commonly known as Semiya in South India and Seviyan in North India. Upma is one of…
On the table in half an hour, with what is already in the kitchen.
Find dinnerThe slow ones. Biryanis, mutton curries, the dishes worth an afternoon.
Take your timeCakes and sweets that do not need eggs, and do not taste like they are missing them.
Start bakingFish, prawns and crab, with coconut and tamarind doing the heavy lifting.
Go coastalFritters, cutlets and small sweet things for five o'clock.
Put the kettle onWhy things go wrong, and what to do about it next time.
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